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Westvlees is part of Belgian Pork Group, a network with 7 sites located in Belgium, specialized in quality pork. Annually it processes 420,000 tons of pork of which a significant part is exported to more than 50 countries worldwide.

Do you have experience in meat processing, or are you a school leaver with a degree in butchery and looking for your first job? Westvlees is always recruiting butchers for boning and cutting various cuts of pork.

Ommegang West 9
8840 Westrozebeke


  • You have a certain knowledge of pork.
  • You have experience or training in meat processing.
  • You are knife-skilled.
  • You can work accurately and hygienically.
  • You have a positive attitude, are enthusiastic and driven.
  • Working in a cold environment does not scare you.


  • You have the choice to start at 3.25 am or at 5 am. You always work until the end of your shift.
  • We offer you a full-time contract of indefinite duration within Westvlees.
  • You will be working in a growing company with motivated employees, where there is still a real family atmosphere.
  • You will receive internal training within your department, so that you can quickly participate in the circuit.
  • You will work in a traffic-free environment.
  • If you start working for us, you can count on a motivating salary package with extra legal benefits.

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